DINING IN LUXURY is the focus of the November 2015 issue of Luxe Beat Magazine. It’s that time of year that we start to indulge in gastronomic pleasures. We’re tempting the palate with exotic travels to the India’s Coorg for a culinary caper in coffee country.
Our new Wine Editor, Susan Lanier-Graham shares with us the bubbling Domaine Carneros and tells us how to pair our sparkling wines for Thanksgiving. Italian author and food columnist Veronica Lavenia shares some recipes from her book, Panini: The Simple Tastes of Italian Style Bread. Put a Pin in it! columnist Debbie Stone takes us on a stroll, to sip and savor the delights of Carmel-by-the-Sea. This issue is sure to have your mouth watering and it’s calorie free read!
As we reflect upon what we’re all thankful this holiday season, I am thankful for the editorial team I work with here at Luxe Beat Magazine. Thank you to Maralyn D. Hill, Lillian Africano and Benjamin Bennett for all that they do to get Luxe Beat Magazine published each month, and the rest of our crew, contributors and most of all our readers.
Everyone have a safe, happy and luxurious Thanksgiving holiday!