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WelcomArt at ITC Hotels in India and Refreshing Tea

WelcomArt at ITC Hotels in India and Refreshing Tea

This hotel intrigued me so much, I wanted to share their art as well as the delicious drink.

Krishen Khanna’s stunning mural, “The Great Procession of Life”

Krishen Khanna’s stunning mural, “The Great Procession of Life”

WelcomArt at ITC Hotels

Dedicated to nurturing India’s cultural heritage, ITC Hotels has a vast art collection at each property. Through its WelcomArt forum, the hotels’ Srishti Art Galleries feature the best of Indian contemporary art. Most notably, Krishen Khanna’s stunning mural, “The Great Procession of Life,” coats the entire domed ceiling in the foyer of ITC Maurya, enhancing the grand entrance way.  The painting, which took three years to complete, illustrates the melding of the Mauryan era and modern Delhi. Other famous artists who have contributed to ITC’s expanding collection include Sanjay Battacharjee, Subrata Kundoo, M.F. Hussain, Tyeb Mehta and Anjolie Ela Menon.

Featured Indulgence: The Kakatiya Spice Route

In much the same way the architecture of the Kakatiya Dynasty heralded an inspired new style that was a blend of South Indian and North Indian features, so too does this signature cocktail of ITC Kakatiya which boldly blends cinnamon, clove and cardamom in vanilla vodka and ties it together with honey.

Ingredientscocktail

Vanilla vodka
Runny honey
Apple chunks
Cinnamon, clove & cardamom
Apple juice
Lime & lemongrass infusion

Directions

Muddle apple chunks, cinnamon, cloves and cardamom at the base of the shaker.  Add all remaining ingredients and ice. Shake.  Fine strain into double rocks glass filled with crushed ice.  Garnish with cinnamon stick and star anise.

ITC Hotels is one of India’s largest hotel chains with four brands in over 90 locations throughout the country. Integrating India’s hospitality traditions with globally benchmarked services, the properties reflect the culture and ethos of each destination with opulent accommodations, state-of-the-art business facilities, renowned signature cuisine and award-winning wellness experiences.  Under the credo of “Responsible Luxury,” ITC’s Luxury Collection leads the way in sustainable hospitality initiatives while also pioneering corporate environmental and social stewardship programs. Every property in the Greenest Luxury Hotel Chain in the World is LEED® Platinum certified.The ten Luxury Collection properties are: ITC Maurya in New Delhi, ITC Mughal in Agra, ITC Windsor and ITC Gardenia in Bengaluru, ITC Grand Central and ITC Maratha in Mumbai, ITC Grand Chola in Chennai, ITC Rajputana in Jaipur, ITC Kakatiya in Hyderabad and ITC Sonar in Kolkata. Two new hotels, ITC Green Bharat, a Golf Resort and Spa in Gurgaon, and ITC Vilasa, a Luxury Resort and Spa in Mahabalipuram are opening summer 2014.

ITC Hotels Promoting Cultural Heritage

ITC Hotels Promoting Cultural Heritage

Other brands in the ITC portfolio are: WelcomHotel, Fortune, and WelcomHeritage offering a wide range of options for leisure and business travelers from mid-range properties to elegant palaces. For more information visit www.itchotels.in.

About The Author

Maralyn Hill

Maralyn Dennis Hill is Executive Editor of Luxe Beat Magazine and is known as The Epicurean Explorer. She was born to travel and loves to tell the tale. As a professional travel and food, writer, Maralyn is intrigued by all aspects of spa and culinary tourism. From local cuisine to Michelin Star, simple to gourmet, she thrives on discovering flavors, spices, and trends worldwide. Not only does she love to share the tales of unique customs, Maralyn also believes that her passion for global travel is the greatest geography lesson. The best part is meeting people along the way and hearing their stories. From Bocuse d’Or to being a judge at the Turks & Caicos Conch Festival and the Oregon Chocolate Festival and more, Maralyn is truly a world traveler. She is a frequent guest on radio shows and editor and contributor to more than eight print and online publications. Maralyn continues to reach an audience of several million in the United States and abroad. Her adventures don’t stop there. She has co-authored three books and from 2002 to 2006, she hosted a cable television show on Time-Warner. Maralyn is the past president of The International Food Wine & Travel Writers Association (12-2008 to 12-2012) and continued her work as a board member and co-chair of its Conference and Media Trip Committee through 2014. She is a member of the Society of American Travel Writers and the Society of Professional Journalists. When she’s not jetting to her next destination, Maralyn enjoys coaching individuals on writing and marketing successful projects. And although she lives to travel, she enjoys quiet time exploring. Specialties: Culinary tourism, luxury and spas, but loves all travel. Food judging is enjoyable and Maralyn enjoys using her conference, incentive, and meeting planning skills.

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