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Cocktails for National Coffee Day: Taffer’s Browned Butter Bourbon

Cocktails for National Coffee Day: Taffer’s Browned Butter Bourbon
With National Coffee Day just a few weeks away, (September 29, Taffer’s Browned Butter Bourbon offers a perfect way to take your coffee celebration to the next level with elevated, coffee-infused cocktails. From a sophisticated Espresso Martini to a traditional Browned Butter Irish Coffee (full recipes below), Taffer’s Browned Butter Bourbon is a rich and indulgent spirit that pairs beautifully with coffee, creating cocktails perfect for any coffee connoisseur or a bourbon enthusiast.
 
Chef-inspired and creatively driven, it was created by “Bar Rescue” star and award-winning hospitality expert Jon Taffer while producing one of his many episodes of the show. Taffer’s Browned Butter Bourbon, ABV 40% (MSRP: $34.99) is available in select locations throughout Nevada and Massachusetts.  
 
Jon Taffer

Jon Taffer

Browned Butter Irish Coffee

Browned Butter Irish Coffee

Hot or cold, level up your coffee game.

Ingredients:

  • 2 oz Taffer’s Browned Butter Bourbon
  • 1 oz Heavy Cream
  • 0.25 oz Brown Sugar or Simple Syrup
  • Hot or Iced Coffee
  • Preparation
  • Build ingredients in a mug
  • Fill with coffee
  • Lightly stir to incorporate
  • Garnish and serve
  • Glassware
  • Mug
  • Garnish
  • Whipped Cream, Grated Nutmeg & Cinnamon Stick
 

Espresso Martini

Taffers Espresso Martini

The perfect pick-me-up. Take your espresso martini to the next level with the smooth flavor of browned butter.

Ingredients:

  • 1.5 oz Taffer’s Browned Butter Bourbon
  • 1.5 oz Espresso
  • 0.5 oz Coffee Liqueur
  • Preparation
  • Add ingredients into cocktail shaker
  • Fill shaker with ice
  • Shake well
  • Strain into glass
  • Gently place espresso beans to top of cocktail and serve
  • Glassware
  • Coup
  • Garnish
  • 3 Espresso beans

 

Please drink responsibly.

About The Author

Sherrie Wilkolaski

Sherrie Wilkolaski is the Editor-in-Chief of Luxe Beat Magazine and CEO of Luxe Beat Media. She's a luxury lifestyle journalist, bestselling author, speaker, radio talk show host, content strategist and Publishing Architect™. France is her favorite country to visit, her most memorable travel experience was walking the Great Wall of China and she is looking forward to making her inaugural visit to Ireland soon! Her column Cookies & Cocktails is Luxe Beat's most popular. She’s a former International Food Wine and Travel Writers Association board member and treasurer. Her most recent book, Publishing Architect’s Blueprint: Self-Publishing Fundamentals is a 2017 Indie Book Awards Finalist. She's currently studying for her first Sommelier exam. She is a member of the Society of Professional Journalists.

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