Cinco de Mayo Sipping Tequila from Tepozán

If you are looking for some last minute Cinco de Mayo cocktails, the folks at Tepozán Tequila have shared with us some of their favorite cocktail recipes, ideal for Cinco de Mayo, or any other day of the year.

Tepozán’s authentic, heritage tequilas are handmade in Jalisco and bottled and sealed on site. Their award-winning, sipping-grade tequilas are made with the highest quality ingredients and 100% additive free. The perfect addition to any cocktail or Cinco de Mayo celebration, Tepozán also offers a myriad of beautiful signature cocktail recipes that can be easily recreated at home. 

More about Tepozán Tequila

Tepozán Tequila is produced with a steadfast commitment to the traditional method of tequila-making using only the highest-grade, mature blue agave, naturally occurring yeast from nearby fruit trees and volcanic filtered well-water from Master Distiller Don Carlos’ (pictured here) estate. The estate’s organically-grown blue agave is harvested by hand by local jimadors and meticulously processed and bottled on property using no additives of any kind. This labor of love not only produces the highest quality and best tasting tequila, but is the most sustainable production process possible for the planet.

The family has been using the same method for 25 years and Tepozán is known throughout Jalisco as “a sipping grade tequila produced to the highest standards,” and the tequila of choice for other distillers in the area. One of the only remaining tequilas in the world that is entirely additive-free and fully grown, distilled and bottled at the source, Tepozán’s BLANCO, REPOSADO and ANEJO Tequilas are some of the first truly clean, farm to glass tequilas on the market, and are now available for the very first time in the United States. tequilatepozan.com

Cheers!

Please drink responsibly.