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AmaWaterways Debuts Two New Wine-Themed Itineraries

AmaWaterways Debuts Two New Wine-Themed Itineraries

AmaWaterways will offer 67 wine cruises during the 2020 season, including two new itineraries showcasing the  vineyards and historic sights of France, Germany, Luxembourg, Switzerland, and the Netherlands. Hosted by notable North American wine experts, certified sommeliers, and vineyard owners, the specialty wine-themed sailings offer guests onboard lectures and tastings to complement the extensive array of included shore excursions.

“This has been a record-breaking year for AmaWaterways, and our specialty Wine Cruise program continues to evolve and flourish,” said Kristin Karst, AmaWaterways’ executive vice president and co-founder. “As demand for these sailings grows, our focus is to partner with engaging hosts and craft new wine-themed experiences that encourage our guests to discover the most beautiful wine-growing regions in the world.”

In 2020, AmaWaterways will debut Treasures of the Main & Rhine, taking guests on a seven-night sailing between Nuremberg, Germany, and Amsterdam. Itinerary highlights include a visit to Würzburg, set in the middle of Germany’s largest wine-producing region; sampling Hornla pastry, a regional favorite whose recipe dates back to 1427; touring a local bakery to learn the art of pretzel making; and wine-tasting with a local Rüdesheim vintner.

Another new itinerary is Vineyards of the Rhine & Moselle, which provides wine enthusiasts with a seven-night journey between Luxembourg and Amsterdam, melding culinary and vinicultural adventure. Guests will enjoy soaring gondola rides over Rüdesheim’s vineyards, delectable samples of Reibekuchen—German potato pancakes—and Kölsch beer found exclusively in Cologne, and a Bernkastel winery visit and tasting.

Guests looking for an enhanced wine experience through these two new itineraries can join wine hosts Susanne Sapier, owner of Vineyard Grant James, on the August 6 Treasures of the Main & Rhine sailing; Dan McDonnal and Alix Bosch, co-owners of De Tierra Vineyards, on the April 2 Vineyards of the Rhine & Moselle sailingand Cindy and Nicholas Palumbo, co-owners of Palumbo Family Vineyards, on the October 14 Vineyards of Rhine & Moselle sailing.

Featuring seminars, wine-paired dinners, tasting events, private cellar tours, and visits to iconic vineyards, each specialty Wine Cruise is hosted by hand-selected North American wine aficionados who share their expertise and insights with guests—offering unique experiences that blend Europe’s old-world palate with North America’s new-world taste. For the 2020 cruise season, AmaWaterways partners with an esteemed group of hosts from across the US including:

  • Frank Ostini, Hitching Post Winery (March 26 Rhine & Moselle Splendors) and Kathy Joseph, Fiddlehead Cellars (March 30 Romantic Danube); two wineries showcased in the iconic movie Sideways
  • Paul Wagner, renowned wine expert, author, and recipient of the 2018 Award of Merit from the American Wine Society (April 9 Taste of Bordeaux)
  • Jody Bogle, co-owner of Bogle Vineyards & Winery (August 20 Taste of Bordeaux)
  • Roman Roth, Wolffer Estate Vineyard (July 30 Colors of Provence)
  • Wilson Family, returning favorite hosts from Wilson Creek Winery (November 1 Manga on the Danube on board the double-width AmaMagna)

For more information on all 67 Wine Cruises and hosts, visit https://www.amawaterways.ca/explore/wine-hosts/2020, or to book any AmaWaterways river cruise, contact a Travel Advisor, call 1.800.626.0126 or visit AmaWaterways.com.

About The Author

Lillian Africano

Lillian Africano, Managing Editor. Lillian Africano is the cruise editor at Jax Fax, editor-in-chief of SpaReviewMag.com and the author of 17 books, including an award-winning business guide to the Middle East, travel guides to New York and New Jersey and several best-selling novels (using a pseudonym). Her articles have appeared in many print and online publications, including AOL and usatoday.com. She is past president of the Society of American Travel Writers (SATW), past president of the International Food, Wine & Travel Writers Association (IFWTWA) and a member of the Authors Guild and the American Society of Journalists & Authors (ASJA).

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