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Global Etiquette: Enjoyable Conversations

Global Etiquette: Enjoyable Conversations

What’s acceptable conversation around the globe varies somewhat, but the common courtesies seem to remain. I’ll try to include as many as possible.

Many of us know those who appear to be the life of the party, but are they really? Or do they seem to be taking center stage and becoming bores? Others have a tremendous fear of speaking up because they don’t think they have something interesting to say. Hopefully, we will have some hints that will help both categories.

Image courtesy of gökçe özaslan via freeimages.com

Image courtesy of gökçe özaslan via freeimages.com

A good conversation consists of an equal amount of give and take from the parties involved, allowing for opinions from a number of participants. None of us enjoy the individual who monopolizes the room.

For those who want to capture the conversation, develop your listening skills. That is one of the most useful talents you can acquire. Being quiet and listening gives you the opportunity to ask intelligent questions.

The speaker will be impressed because you were listening, but so will everyone else. Something that isn’t appreciated is to pretend that you are listening while daydreaming or otherwise allowing your mind to float away. That can apparent to those around you. However a good listener, one who looks the speaker in the eyes, will make a positive impression.

Global Etiquette with columnist Maralyn D Hill as featured in Luxe Beat Magazine

If it is difficult for you to speak up, you’ll notice that those who are not listening well are apt to ask foolish questions or make remarks that are not pertinent. Good listeners do not make these types of errors. To get started, you might say: “Could you tell us a little more about…”

If you fear getting into conversations, do it slowly, like walking, one step at a time. We need to think before we speak. You don’t want to talk about work to someone who has no interest in what you do. However, showing interest in a mix of people can advance your conversational skills.

If you find yourself next to a stranger at a party or event, introduce yourself immediately. In addition to being good manners, it helps your host or hostess, and more than that, it helps you overcome your own fear of meeting people if you are shy.

Start by extending your hand and saying, “Hello, I’m _____ _____, I’m a friend of John’s.” If they don’t respond, you might want to add, “Could you share your name?”

Dinner conversation is another situation. Personally, I find it easier when the number of guests is limited. Years ago, there was a practice that was called “turning of the table”. When the hostess would turn from the man on her right to the man on the left, the rest of the women at the table would follow. Fortunately, this is no longer a standard ritual. During your dinner, you may talk to those on both sides and possibly across the table, conversing with all of those near you. If you notice someone who seem to be alone and no one is talking with them, make a point to speak with that person for a while. Listen to what those who are near you are talking about and take care not to talk too much about yourself.

If you are wondering what you are going to talk about, there are always the food and wine. Start with those and now you have found yourself talking with strangers.

Avoid talking about very personal topics, religion or politics, unless those around you are with like-minded individuals. Even then, I don’t recommend it.

People think it is easy for me to go to a party and meet everyone, as I appear to be an extrovert. Nothing could be further from the truth. If I am doing it for a business client, my head goes into business mode and I make myself do it as part of my job and it becomes easy. If I’m by myself where I don’t know anyone, it is much more of a challenge and I start out with baby steps every time. It does get better as the night goes on. Knowing these techniques has helped me and I hope they can help you.

I’m always happy to hear any thoughts and suggestions you might have. Email me at luxebeatmag@gmail.com.

About The Author

Maralyn Hill

Maralyn Dennis Hill is Executive Editor of Luxe Beat Magazine and is known as The Epicurean Explorer. She was born to travel and loves to tell the tale. As a professional travel and food, writer, Maralyn is intrigued by all aspects of spa and culinary tourism. From local cuisine to Michelin Star, simple to gourmet, she thrives on discovering flavors, spices, and trends worldwide. Not only does she love to share the tales of unique customs, Maralyn also believes that her passion for global travel is the greatest geography lesson. The best part is meeting people along the way and hearing their stories. From Bocuse d’Or to being a judge at the Turks & Caicos Conch Festival and the Oregon Chocolate Festival and more, Maralyn is truly a world traveler. She is a frequent guest on radio shows and editor and contributor to more than eight print and online publications. Maralyn continues to reach an audience of several million in the United States and abroad. Her adventures don’t stop there. She has co-authored three books and from 2002 to 2006, she hosted a cable television show on Time-Warner. Maralyn is the past president of The International Food Wine & Travel Writers Association (12-2008 to 12-2012) and continued her work as a board member and co-chair of its Conference and Media Trip Committee through 2014. She is a member of the Society of American Travel Writers and the Society of Professional Journalists. When she’s not jetting to her next destination, Maralyn enjoys coaching individuals on writing and marketing successful projects. And although she lives to travel, she enjoys quiet time exploring. Specialties: Culinary tourism, luxury and spas, but loves all travel. Food judging is enjoyable and Maralyn enjoys using her conference, incentive, and meeting planning skills.

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