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5 Fall-Inspired Cocktails That Are Warm And Cozy [COCKTAIL TIME]

5 Fall-Inspired Cocktails That Are Warm And Cozy [COCKTAIL TIME]

There is no better way to welcome cooler weather than with a cozy, fall cocktail. Whether you’re hosting a dinner party or relaxing on a football-filled Sunday, these NOLET’S Gin cocktails are perfect for any fall occasion. 

NOLET’S Gin has a botanical-forward makeup that pairs perfectly with autumn flavors, herbs and spices. With blends of warm and crisp ingredients, these cocktails are sure to be crowd-pleasers. 

Here are five fall-inspired cocktails to keep you warm and cozy throughout the season!

NOLET’S Autumn Gin + Soda

NOLET’S Autumn Gin + Soda

Ingredients:

1.5 oz. NOLET’S Silver Gin

Soda 

Persimmon Slices

Cinnamon Sticks

Fresh Thyme Sprigs

 

Method: 

Pour NOLET’S Silver over ice, top with soda water and garnish then enjoy!

 

NOLET’S Silver Apple Crisp Punch

NOLET’S Silver Apple Crisp Punch

Punch Ingredients:

26 oz. NOLET’S Silver Gin

13 oz. Apple Juice or Cider

6.5 oz. Lime Juice

6.5 oz. Honey

2 Fresh Limes

Apples (Green & Red)

Cinnamon Sticks, Thyme and Citrus for Garnish

 

Single Cocktail Ingredients:

2.5 oz. NOLET’S Silver Gin

1.5 oz. Apple Juice

1/2 oz. Lime Juice

1/2 oz. Honey

Limes, Apples, Cinnamon Sticks, Thyme, and/or Citrus for Garnish. 

 

Method: 

Mix all ingredients in an infusion jar (or punch bowl) and stir thoroughly to dissolve honey. Slice limes into wheels and add to mixture. Serve over ice, garnished with lime, apple slices or matchsticks, cinnamon sticks, and/or thyme.

 

NOLET’S Silver Dutch Apple Bee’s Knees

NOLET’S Silver Dutch Apple Bee’s Knees

Ingredients:

2 oz. NOLET’S Silver Gin

1 oz. Fresh Lemon Juice

1 oz. Apple Juice

1 oz. Honey Syrup

Garnish with Rosemary and/or Apple slices

 

Method:

In a cocktail shaker with ice, add all ingredients and shake well until chilled. Strain into a coupe glass and add garnish.

 

Honey Syrup Ingredients:

1/2 cup Water

1/2 cup Honey

3 Sprigs Rosemary

 

Method:

Simmer all ingredients in a saucepan, over a medium flame until honey dissolves and rosemary becomes fragrant. Let cool for about 30 minutes then remove the rosemary and strain into a clean container. May be stored in the refrigerator for a week. 

 

NOLET’S Silver Hot Toddy

NOLET’S Silver Hot Toddy

Ingredients:

1.5 oz. NOLET’S Silver Gin

0.75 oz. Fresh Lemon or Orange Juice

1 oz. Honey

2 oz. Hot Water

Any combination of Cinnamon Stick, Citrus Peel, Star Anise, Ginger, Cloves, or Dried Fruits for Garnish

 

Method: 

Combine hot water, honey and citrus in a mug or glass and stir until honey is dissolved. Add NOLET’S and garnish accordingly.

 

NOLET’S Clover Club

NOLET’S Clover Club

Ingredients:

1.5 oz. NOLET’S Silver Dry Gin

.5 oz. Dry Vermouth

1 Fresh Lemon’s Juice

.5 oz. Raspberry Simple Syrup

1 Egg White

 

Method: Add all ingredients to a shaker.  Dry shake until emulsified (about one minute). Add ice and shake again, vigorously. Double strain into a chilled Martini or coupe glass and garnish.

 

Raspberry Simple Syrup Ingredients:

1 cup Sugar

1 cup warm (not hot) Water

1 cup Raspberries

.5 oz. NOLET’S Silver Gin

Method:

Muddle raspberries and sugar and let them macerate for 30 minutes. Slowly stir in warm water. Strain into a lidded jar, adding Gin to fortify. Can be refrigerated for up to two weeks.

Cheers!

Please drink responsibly.

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