2018 Culinary & Cocktails Trend Forecast

Share: Kimpton Hotels & Restaurants released its fourth annual Culinary & Cocktails Trend Forecast. From Chifa and Nordic-influenced cuisine to Za’atar and Vadouvan spices, Kimpton’s chefs and bartenders from 80+ restaurants and bars reveal what’s on the horizon for 2018. The forecast findings were uncovered through an extensive survey of leading chefs, sommeliers, general managers and bartenders from Kimpton restaurants, bars and lounges across 37 cities in the U.S. as well as Kimpton properties in Europe and the Caribbean. More details on the results are in the press release below, but a few highlights include the following: Meat Alternatives Going...

Read More