Amoré is always on the menu at Charlotte’s Mico restaurant, the premier dining venue at Charlotte, N.C.’s ultra luxe Grand Bohemian hotel.

Perhaps it’s the Latin vibe emanating from the South American influenced menu, the sleek and stylized dining room studded with old-world European artwork, or simply the showcase open kitchen here that puts a heavy helping of passion into the air.

Add it all up and there’s a great deal to love about Mico. Add an extended wine selection of rarely seen Argentinian Malbecs and South American stunners and executive chef Duane Fernandes’ deft touch and thoughtful plate combinations and guests leave here wowed.