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NEFT Watermelon Julep [COCKTAIL TIME]

NEFT Watermelon Julep [COCKTAIL TIME]

The NEFT Watermelon Julep is a refreshing cocktail to be enjoyed on a hot summer’s day. Whether floating on your yacht or viewing the ocean from your beach house…this light and airy concoction is just right. This recipe is also ideal for Sunday brunch!

NEFT Watermelon Julep

1.5 oz NEFT ultra-premium vodka
1 oz Fresh watermelon juice
0.5 oz Lemon juice 0.5oz Mint simple syrup
1 Splash of soda water
 
Shake all ingredients in your Shaker33 with ice. Pour into Collins glass. Top with soda. Garnish with watermelon and fresh mint. Enjoy!
 
NEFT is an award-winning, super premium sipping vodka made with just two pure, clean ingredients: ancient, non-GMO rye grains farmed in lower Saxony and pristine, oxygen-rich spring water from the Alps of Austria. It is packaged in a unique, portable and unbreakable barrel that closely resembles a small oil drum, which conveniently keeps NEFT cold for hours. Distilled only once, the result is a creaminess on the tongue, a rounded earthiness, and a slightly smooth finish so good you’ll want to sip it neat. MSRP: $37 for a 750-mL barrel and available at www.NEFTVodkaus.com
 
 
The Shaker33 includes several new features that solve the woes of the classic cocktail shaker and lets users effortlessly create exquisite professional cocktails. Shaker33 is a leak-proof, easy-to-open and smooth pour cocktail shaker that gives drink lovers perfect cocktails, all the time, every time. Available in black and frosted options. MSRP $29.95 and available at www.Shaker33.com
 
 
 
 
Cheers!
 
Please drink responsibly.

About The Author

Sherrie Wilkolaski

Sherrie Wilkolaski is the Editor-in-Chief of Luxe Beat Magazine and CEO of Luxe Beat Media. She's a luxury lifestyle journalist, bestselling author, speaker, radio talk show host, content strategist and Publishing Architect™. France is her favorite country to visit, her most memorable travel experience was walking the Great Wall of China and she is looking forward to making her inaugural visit to Ireland soon! Her column Cookies & Cocktails is Luxe Beat's most popular. She’s a former International Food Wine and Travel Writers Association board member and treasurer. Her most recent book, Publishing Architect’s Blueprint: Self-Publishing Fundamentals is a 2017 Indie Book Awards Finalist. She's currently studying for her first Sommelier exam. She is a member of the Society of Professional Journalists.

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