Select Page

Summer Tequila Recipes from Cenote Tequila [COCKTAIL TIME]

Summer Tequila Recipes from Cenote Tequila [COCKTAIL TIME]
Welcome the warmer weather with some cool tequilas by your side. Whether you’re sunbathing on the beach or hosting a party, tequila is truly the perfect option for any summertime festivity. Cenote TequilaCultorand Próspero Tequila make for delicious options this summer, try them today! Recipes below.
 
Brilliant in color, this lively Cenote Blanco tequila is packed with bright citrus and pepper on the nose. Continuous flavor of rich, cooked agave, spices, subtle wood, and green vegetables, are a result of mellowing the spirit in American Oak barrels for three weeks.
 
Cultor Passion (SRP $22.99) 
Cultor ready-to-drink cocktails are not to be confused with low-alcohol Tequila seltzer beverages, instead, Cultor is a 12.5% ABV cocktail in a 200mL can, which serves two cocktails, ready to enjoy over ice or from the can. Cultor Passion is made with 100% Blue Agave Tequila, and natural flavors like passion fruit and chili. 
 
Próspero Blanco (SRP $40.00) 
Rich in aromas and bright tones, Próspero Blanco provides an unparalleled flavor that offers consumers exceptional quality for the price. 

Mayan Summer Cocktail

Mayan Summer Cocktail
 
INGREDIENTS:
2oz CENOTE TEQUILA BLANCO
.75 LEMON JUICE
.75oz ELDER FLOWER LIQUOR
.50 oz PINEAPPLE JUICE
2 SAGE LEAVES
 
METHOD:
Add all the ingredients into a shaker and shake it for about 5 seconds.
Pour into a cocktail glass. Garnish with a sage leaf on top.
“This recipe is simple, yet complex and has a delicious flavor and texture; all inspired by the floral notes of Cenote Tequila and summer” – Created by Alex Valencia, Cocktails and Spirits Consultant & Co Owner of La Contenta NYC.

Cenote Blanco Cucumber & Mint & Ranch Water 

Cenote BLANCO
 
INGREDIENTS:
2 oz Cenote Blanco
5 oz sparkling mineral water
1 oz freshly squeezed lime juice
 
METHOD:
Combine all ingredients. Garnish with a slice of cucumber, lime, and mint sprig. Salt the rim and enjoy!
 

Hospitality Consultant Anna Sebastian’s Live Long & Próspero 

 
INGREDIENTS:
1 oz. Próspero” Blanco
1.5 oz. Coconut Water
.3 oz. Honey
1 oz. Mango Juice
.6 oz. Lime Juice
Raspberry Hard Seltzer
 
METHOD:
Shake the first 5 ingredients together, pour over ice in a tall glass and top with Raspberry Hard Seltzer. Garnish with 3 Raspberries
 
Cheers!
 
CEnto
Please drink responsibly.

About The Author

luxebeat

For a sophisticated lifestyle...Luxe Beat Magazine is the premiere resource for all things luxury. With content provided by a consortium of the most esteemed and talented writers in the luxury and travel industry, Luxe Beat offers an uncommon perspective.

Leave a reply

Discover more from Luxe Beat Magazine

Subscribe now to keep reading and get access to the full archive.

Continue reading